Molo is taking you to the rugged but unbelievably beautiful region of Calabria

Join us for the lesser known and the still unspoilt "toe "of Italy

The home of " la cucina povera " it’s all about letting the best produce speak for itself

We have crafted an authentic and stunning 4 course dinner around the essence of Calabria

We have also created a “ Calabrian Spritz” with the flavours of bergamot and rose petals

This one is not to be missed !

Special Cocktail “Calabrian Spritz” $18

Menu: $119pp 

On arrival 

Pane Calabrese & olive oil chili flake

Antipasti

A trio of the taste of Reggio Calabria 

* Carpaccio of Swordfish, zest of lemon ,orange ,bergamot

*House cured Bacala, cherry tomato, chilli

*Octopus salad, kipfler potato, celery heart 

Pasta 

Ravioloni Calabresi - fresh ricotta, sopressata lemon zest

Main

Nduja toast crusted blue eye cod, cooked red onion salad

Sides 

Crispy fried potatoes and sweet peppers 

Insalata Calabrese – Radicchio ,orange slices,  onion  black olives

Dessert 

Tartufo di Calabria , layered ice cream ball